Recipes

If you are a fan of clear broth soups this recipe is for you! The marrow from the Osso Buco adds the perfect amount of richness creating a beautiful silky smooth beef broth! Ingredients:3 lbs of our Osso Buco (cross...

The perfect tangy, sweet, and sticky short rib recipe. This glaze is full flavored and pairs beautifully with our dry aged short ribs! Buy our recipe box here! STEP 1 (Slow Cook): Ingredients:2 packs of LHF short ribs (or 4-5...

Once you try this you will never touch a store bought pie again! I use triple render beef tallow from our cattle's suet (leaf fat) in the crust but this can be substituted with shortening. The crust recipe also fantastic for savory...