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Flat Iron

Original price $28.00 - Original price $40.00
Original price
$28.00 - $40.00
Current price $40.00
Did you know that the Flat Iron is considered the second most tender cut?
Our Dry Aged Flat Iron will not disappoint, well-marbled and perfect for grilling! 

Weight and Sizes for the Flat Iron are as follows: 

- Large under 1 lb | $28 (with inside membrane removed)

- Extra Large over 1-1.5 lbs | $35 (with inside membrane removed)

- Whole 3lbs + | $40



  • 100% USA beef born, raised and finished on our family farm in Georgia
  • Grass and grain finished for amazing depth of flavor 
  • Sustainably raised on pasture
  • Dry Aged and USDA inspected 
  • Processed at small family owned local processing facilities
  • No antibiotics, growth hormones or steroids
  • All beef is shipped directly from our farm to your doorstep!